Volume 7, Issue 26, 2018 (April – June)
Research Article
Nutritional Profiling of Papaya Peel Incorporated Chapathis
C.S. Pavithra, S. Suchiritha Devi, W Jessie Suneetha and Ch. V. Durga Rani
Keywords: Total dietary fiber, carbohydrate digestibility, protein digestibility, sodium, potassium and β-carotene
Article ID: CS132049051
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How to cite this article: C.S. Pavithra, S. Suchiritha Devi, W Jessie Suneetha, Ch. V. Durga Rani. Nutritional Profiling of Papaya Peel Incorporated Chapathis. Chem Sci Rev Lett 2018; 7(26).
Licence: This is an open access article distributed under the terms of the Creative Commons Attribution 3.0 License (CC BY 3.0), which permits unrestricted use, distribution and reproduction in any medium, provided the original work is properly cited.