Chemical Science Review and Letters

| Chem Sci Rev Lett | International Chemistry Journal | E Journal of Chemistry | Biochemistry | Agricultural Chemistry Journal | Soil, Nutrition, Food, Plant Vegetable Science |

Issue 26

Volume 7, Issue 26, 2018 (April – June)


Current Issue

April-June Issue – In progress


Research Article

Residual Soil Nutrient Status, Nutrient Uptake and Use Efficiency of Fenugreek as Influenced by Drip Irrigation and Fertigation on Under Semi-Arid Conditions

Komal Kanwar, C.B. Harisha, Honnappa Asangi, Aadityendra and Anil Kumar Tanwar

Keywords: Fenugreek, fertigation, uptake, nutrient use efficiency

Article CS032049022 • PDF


Research Article

Inter-relationship and Path Coefficient Analysis in Tomato (Solanum lycopersicum L.)

IshitaWalia, Sanjay Chadha and Nitish Kumar

Keywords: Tomato, Solanum lycopersicum, correlation, path coefficient

Article CS052049022 • PDF


Research Article

One-pot synthesis of pyrano[2,3-c]pyrazoles by using aqueous NaPTS as reusable catalyst at ambient condition

Anil Pawar, Ananda Mane, Rajashri Salunkhe

Keywords: Multicomponent reactions, aq. NaPTS, pyrano[2,3-c]pyrazoles

Article CS072049021 • PDF


Research Article

Pymetrozine: A Pyridine Azomethine insecticide for management of rice brown planthopper in India

K. Deekshita and C.V. Ramarao

Keywords: Brown planthopper, Green miridbugs, Spiders, PD Ratio, Pymetrozine

Article CS092049021 • PDF


Research Article

A Comparative Study on Synthesis, Structural, Thermal and Magnetic Behaviour of K2.72[Fe(C2O4)3].3H2O and K3[Fe(C2O4)3].3H2O

M. Narsimhulu and K.A. Hussain

Keywords: Inorganic materials, Fe(III) complex, structure, Raman spectra, magnetic behaviour

Article CS132049022 • PDF


Research Article

Synthesis and Characterisation of 8-(5-methylpyridin-2-yl)-3,5-bis (Substituted Phenyl)-2,3,3a,4,4a,5,6,8-octahydro dipyrazolo [3,4-b:4′,3′-e] Pyridine

Shankarsing S. Rajput, Sureshbhai N. Patel and Sandip B. Chaudhari

Keywords: Glutaric anhydride, 5-methyl 2-amino pyridine, cyclic imides, Bis-chalcone

Article CS142049022 • PDF


Research Article

Agrobacterium Mediated Genetic Transformation of Tomato using Cry2A Gene

K. Deepa, N. Balakrishnan, Ameena Premnath, S. Jeyarajan Nelson, D. Sudhakar and V. Udayasuriyan

Keywords: Tomato transformation, cry2A gene, Helicoverpa armigera

Article CS152049021 • PDF


Research Article

Inventorization of Briquetting Units and Utilization of Raw Materials for Biomass Briquette Production in Tamil Nadu

N. Kanagaraj, C. Sekhar, P. Rathiesh and M. Tilak

Keywords: Raw material, Biomass Briquette

Article CS162049021 • PDF


Research Article

Comparison of Proximate Composition and Mineral Concentration of Allium ampeloprasum (elephant garlic) and Allium sativum (garlic)

Ph Vivekanandini Devi and Dr. Jaswinder K Brar

Keywords: Allium sativum; Allium ampeloprasum; proximate composition; heavy metals

Article CS202049021 • PDF


Research Article

Facile synthesis of Salts of Valganciclovir using Organic acids

Pranaya P. Dhawle and Anita S.Goswami-Giri

Keywords: Valganciclovir, anti-inflammatory, pharmaceutical salts, polymorphs, XRD

Article CS202049022 • PDF


Research Article

Consumer Acceptance of Lactic Acid Fermented Elephant Foot Yam Pickle

Amit Kumar Singh, Arvind Kumar Chaurasiya and Surajit Mitra

Keywords: Amorphophallus paeoniifolius, Cultivar; Organoleptic Value, Pickle, Nutrition

Article CS262049021 • PDF


Research Article

Estimates of Genetic Components of Variation for Earliness and Yield Traits in Garden Pea (Pisum sativum L.)

Hanuman Ram, Shri Dhar, H. Choudhary, R. K. Sharma, Lakshman Prasad, Amolkumar U. Solanke and B. S. Tomar

Keywords: Gene action, Pisum sativum, earliness, yield

Article CS282049021 • PDF


 

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